Restaurant Of The Week: Tauren Steak Ranch, Northern Cape

Tauren Steak Ranch interiorWhether you opt for a colossal steak, a burger or a pizza, all come with the option of a quintessential South African topping – think local figs, biltong, boerewors (a well-seasoned sausage) and Peppadews – a small, sweet pepper with just a hint of a kick to it. If you’re looking for something light, you’re probably in the wrong place, though there are a couple of salads on the menu, one or two fish dishes, and something for vegetarians.

Book ahead if you’re hoping to nab a table on a weekend evening – Tauren is one of the most popular places in town and fills up with locals on Fridays and Saturdays, alongside the usual trail of overnighters stopping over in Springbok as they travel between Cape Town and Namibia.

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