10 Travel Tips For The First Time Visitor to South Africa

8. Food

South Africa is sometimes known as the Rainbow Nation because it’s so ethnically diverse. This diversity is represented in its cuisine, which is influenced by cultures all over the world. Meat is very popular, although vegetarians will find enough options to stay satisfied as well. Some of the most popular dishes include grilled game (ostrich, crocodile, antelope); boerewors (barbecued sausage); biltong (jerky-like dried beef); bredie and potjiekos (meat and vegetable stews); and mealies (corn, usually in the form of porridge or corn on the cob.)


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